Erika Organics Sorghum Flour (Jowar Flour), 2Kg (400g*5)
Price: (as of – Details) Sorghum flour is naturally gluten free and a healthy alternative to wheat flour. Sorghum is traditional staple food of the dry land regions of the world, a warm season crop intolerant to low temperatures, resistant to pests and diseases highly nutritious and a climate-compliant crop. It ranks fifth in cereals …
Erika Organics Sorghum Flour (Jowar Flour), 2Kg (400g*5) Read More »
