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- Food Library Polenta is a healthful food choice with several nutritional benefits
- Finely ground yellow cornmeal grits
- It can be used in place of bread crumbs to create a delicious, crunchy cornmeal crust
It is made when cornmeal is boiled in water, resulting in a grits-like consistency. Once this warm dish is made, it’s baked, grilled, fried, or served creamy, making it one of the most versatile dishes
It can be also used in place of bread crumbs to create a delicious, crunchy cornmeal crust
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