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Jivo Olive Pomace Oil: Jivo Olive Pomace oil has a neutral taste and aroma. It is ideal for all Indian cooking especially for Deep frying (Roasting) Sautéing & Grilling. Jivo Olive Pomace Oil does not change the Original taste of Daily Indian cooking. It has a high smoking point which makes it ideal even for deep frying. It is less absorbed in food very less ensuring a low intake of Oil. You can prepare all Types of Cuisine using Jivo Olive Pomace Oil.
Low-Cholesterol Content.
Good for Scalp Treatment.
Pomace Oil keeps its nutrients when it heats, keeping food healthy and ideal for Cooking.
Using pomace oil as massaging oil can gives a healthy and smooth skin.
Has light flavour & aroma, ensures minimal change in the taste of preparation.
Vitamin K in Pomace improves bone density and strength.